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Robin Hood Inn Menu
Ours family have managed the pub and restaurant for well over forty years now…… and have always taken pride in our endeavour to offer you the finest home-cooked food - just the way you like it.
Our Team of Chefs work together to provide you the finest cuisine with the freshest ingredients. Our Specials Board is changed regularly to cater a wide menu to suit all tastes and vegetarian dishes are always available. When available they always use local produce, be it local grown strawberries and herbs or fresh pheasant which they buy from the local hunting parties.
This approach however, can take just a little longer although we are sure you will find the wait worthwhile.
Main Menu
Starters - Main Courses - Childrens Menu
Special Offer
a starter and a main course or a main course and a dessert for £12.
all dishes with ** are included in the offer
| Chicken liver and pork pâté, with a sweet onion chutney and French bread. |
£5.50 **
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| Soup of the day, choice of 2 soups with a crusty roll and butter. |
£3.20 **
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| Sautéed mushrooms in a creamy pepper sauce with crusty bread. |
£5.25 **
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| Mozzarella and tomato tartlet with pesto vinaigrette dressed leaves. |
£5.25 **
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| Crab and smoked salmon salad with mango salsa. |
£6.95
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| skewered king prawns grilled with garlic olive oil served with crusty bread. |
£6.95
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| Deep fried breaded brie with red onion chutney and French bread. |
£5.50
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| Sharing Platters | |
| Deli sharing platter – Parma ham, chorizo sausage, feta and olives, sundried tomatoes and ciabatta bread. |
£8.95
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| Original sharing platter – chicken, cod and vegetable goujons in a light crispy batter with dipping pots. |
£7.95
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| Top | |
| Main Courses | |
| Pub Classics | |
| Battered cod and chips, with mushy peas. |
£9.50 **
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| Dry cured gammon steak with a fried egg and seared pineapple. |
£8.95 **
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| Grilled pork chop with a apple sauce and sage gravy. |
£8.95 **
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| Steak, ale and mushroom pie with a short crust pastry lid. |
£8.50 **
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| Sweet chilli chicken skewers with roasted vegetables. |
£9.95 **
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| Greek salad with mixed leaves and roasted new potatoes. |
£8.50 **
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| Chicken fajitas served with sour cream, salsa and tortillas. | £9.95 |
| Ploughmans salad - roast ham, cheddar cheese, pickles and chutneys. Served with a mixed salad and crusty bread. | £8.50 |
| Black pudding and crispy bacon salad with tomato and balsamic chutney. | £8.50 |
| Top | |
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Fish Dishes
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| Seafood penne; salmon, prawns and anchovies in a tomato and basil sauce. |
£8.50 **
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| Sea bass fillets gently grilled with lemon butter and fresh herbs. |
£11.95
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| Whole tail scampi, in a light crispy batter. |
£8.95
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| Meat Dishes | |
| Friar tuck mixed grill – rump steak, chicken fillet, gammon steak, lamb cutlets, sausage, fried egg and onion rings. |
£14.50
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| 8oz Sirloin steak |
£13.95
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| 8oz Ribeye steak |
£13.50
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| Served with grilled mushrooms and roasted tomato | |
| Sauces - Cracked black pepper, port & stilton, or Diane sauce. |
£1.50
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| Where appropriate, all mains are served with fresh chips, new potatoes or fresh mashed potatoes and seasonal Vegetables. | |
| Vegetarian Dishes | |
| Red onion, Lancashire cheese and potato pie, with short crust pastry and mushy peas. |
£8.50
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| Field mushroom and fresh spinach risotto with parmasan shavings. |
£8.50 **
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| Soup and a sandwich. £4.95 | |
| Choice of 2 soups and a sandwich, served either on wholemeal or farmhouse white. Choose from - | |
| Prawns with marie rose sauce and lettuce leaves. |
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| Home roast ham, cheddar cheese and beetroot chutney. |
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| Lancashire cheese and sweet pickle. | |
| Bacon and melted brie. | |
| Baguettes, ciabatta breads and tortilla wraps. £5.50 | |
| Sweet chilli chicken breast. |
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| Melted brie with sweet roasted peppers. |
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| Shredded duck with spring onion and plum sauce. |
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| Char-grilled rump steak with fried onions and mushrooms. add melted stilton £1.00 | |
| Served on either a crusty baguette, ciabatta bread, tortilla wraps. | |
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Side Plates
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| Fresh chips. |
£1.90
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| Bread roll and butter. |
80p
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| Chopped side salad. |
£3.40
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| Freshly battered onion rings. |
£1.90
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| Garlic bread. |
£2.50
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| Garlic bread with cheese. |
£3.00
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| Desserts | |
| Meringue with berry compote and vanilla bean ice cream. | £4.25 ** |
| Blueberry and vanilla cheesecake with vanilla bean ice cream. | £4.25 |
| Warm treacle tart with peacan nuts and custard. | £4.25 |
| Banana split made with Mrs Dowsons ice cream. | £4.25 ** |
| Sticky toffee pudding with butterscotch sauce and vanilla bean ice cream. | £4.25 |
| Chocolate brownie with chocolate sauce and clotted cream. | £4.25 |
| Panacotta with raspberry coulis. | £4.25 ** |
| Bramley apple crumble and custard. | £4.25 ** |
| Summer fruit pudding with clotted cream | £4.25 |
| A selection of cheese - Lancashire, Brie and Stilton, served with biscuits. | £5.95 |
| Selection of ice cream sundaes made with Mrs Dowsons real dairy ice cream | £4.25 |
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For children up to 12 years old.
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Starters £1.00
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Breaded Mushrooms with garlic mayonnaise.
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Garlic bread with or without cheese.
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Soup of the day.
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Main Courses Small £3.50 Large £5.50
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Sausage and gravy with mashed potatoes or chips.
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Battered chicken strips with chips and baked beans.
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Fish, chips and mushy peas.
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Penne Pasta tubes with tomato sauce or cheese sauce.
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Sliced Chicken breast with gravy, vegetables and new potatoes or chips.
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Steak and mushroom pie with short crust pasty, chipa and vegtables.
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Ham or Cheese sandwiches on white or brown bread with crisps.
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Desserts £1.50
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Banana Split
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Mrs Dowsons dairy ice cream tubs. Choose either; vanilla bean, strawberries and cream or chocolate chip.
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Chocolate brownie and chocolate sauce.
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Drinks
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Cola 70p Lemonade 70p Fruitshoots 90p - Orange or apple and blackcurrant.
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